BON APPETITE
½ cauliflower
1 cucumber into tiny pieces
1 red onion, in thin slices
300g cherry tomatoes in half
2 cups fresh peas, thawed
12 sun-dried tomatoes in tiny pieces
100 g apricots in tiny pieces
Fresh herbs such as coriander, parsley and oregano
Dressing of 1 dl Acido,
1 teaspoon mustard, 2 tablespoons mayonnaise, 1 teaspoon lemon juice, salt and pepper
2 tablespoons mayonnaise, 1 teaspoon lemon juice, salt and pepper
1 teaspoon lemon juice, salt and pepper
salt and pepper
Clean cauliflower, cut into small pieces and blend it into a grainy mass. Add the remaining ingredients and mix with the dressing. Garnish with fresh chopped herbs, peas and tomatoes.
This post was published on April 13, 2015 7:11 pm
